Cold Brew Granita!

"This is the perfect sweet treat on a warm day! Cafe Grumpy’s cold brew has such a deep, rich flavor that it doesn’t need much else to make this delicious. We almost tricked ourselves into thinking we accidentally dropped a little maple syrup into the bowl when we were mixing it. The key to making this granita nice and fluffy is not forgetting about it in the freezer. Once the liquid starts to freeze you want to make sure you are raking it every 30 minutes until you reach that light snowflake texture."

Check out the recipe by Chef Collective.