How to Make Iced Coffee Like a Barista

"Aim for a medium-course grind. "Grinding coffee fresh is where you will get to experience most of the aroma," explains Caroline Bell, co-owner and co-founder of Cafe Grumpy in NYC." Read more on…
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Café Grumpy Wins Silver In Sofi™ Awards

"“We are thrilled that our Ready-to-Drink Cold Brew Coffee has won a silver sofi Award,” says Caroline Bell, Co-owner of Café Grumpy. “We worked hard to create a cold brew that matched the quality and…
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