Santa Teresa

Nicaragua
Dipilto, Nueva Segovia
Key Lime, Toasted Almond, Milk Chocolate
12oz Whole Beans
$18.00
Current stock: 0
Description

Description

Luis Joaquín Lovo, Producer
Red Caturra and Yellow Catuaí grown at 1200-1450 masl.

This award-winning farm is run by third generation coffee producer Luis Joaquín Lovo who, in his own words, has "been given the legacy to continue with passion the deeply rooted family tradition of coffee farming". Luis Joaquín has been working within the specialty coffee market for over ten years and is focused on producing quality coffee through initiatives that include: applying environmental sustainability at the farm, selecting ideal coffee varieties, balancing plant health and nutrition, regulating shade as necessary to provide right growing conditions, picking the optimum ripe cherries, pulping without water and keeping optimum fermentation timings and using spring water to wash in water channels.  Coffee is then processed through strict dry mill procedures in Ocotal. 

We have been purchasing coffee from Finca Santa Teresa every year since 2011. It is a beautiful farm where coffee grows under shade trees such as guava, Guajiniquil, cedar and banana. In the cup, you will taste key lime, toasted almond, milk chocolate.

 

    12oz of whole beans. Our premium coffee beans are roasted daily at our Greenpoint, Brooklyn roastery. Coffee is packaged in sealed compostable valve bags made from 100% renewable resources.  We roast to order!
Additional Info

Additional Info

Origin:
Dipilto, Nueva Segovia
Notes:
Key Lime, Toasted Almond, Milk Chocolate
Size:
12oz Whole Beans